Related Posts

16 Sep

Team up with Tipiak this Christmas

Ding dong! This Christmas is shaping up to be a festive season with bells on! And to make things easier... read more

11 Jan

Spotlight in Veganuary shines on Tipiak’s new Vegan Cocktail Selection for food service

Veganuary is the perfect time to showcase our new Tipiak Vegan Cocktail Selection. It’s a superb collection of delicious... read more

10 Feb

Tipiak’s heart-shaped macarons

Tipiak’s heart-shaped macarons are super versatile and can be served in so many different ways! These delightful sweet treats –... read more

05 May

Make care home afternoon tea easy, with Tipiak

Afternoon tea is always a highlight of the day in any care home. It’s an occasion that residents look... read more

18 Mar

Conference and Event Catering Ideas for Busy Venues

Spring and summer are some of the busiest months for conference and event catering, with venues hosting everything from... read more

01 Nov

In Veganuary, make catering easier with Tipiak

This year’s Veganuary was the biggest yet. And we’re expecting Veganuary 2023 to be even more extensive. It’s the perfect... read more

04 Nov

Tipiak ready to add a touch of French style and colour to Christmas and New Year celebrations

As the festive season approaches, French pâtisserie, canapés and gluten-free macarons supplier Tipiak is ready to make sure all your... read more

03 Jan

Tipiak can help fulfil New Year’s resolutions

If your New Year’s resolution is to make life easier in the kitchen, Tipiak’s range of delicious sweet and... read more

04 Jul

Tipiak showcases thaw and serve pâtisserie at TUCO Conference

French pâtissier Tipiak will be showcasing its new luxury Vegan Cocktail Selection and turning the spotlight on its ‘thaw... read more

06 Dec

Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector

French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more