Petit Fours - Tipiak Foodservice - Canapes, Macarons, Sweet Patisserie

Our extensive range of exquisite French petit fours is perfect for event catering, as a sweet treat after dinner, or as part of your afternoon tea offer. Both innovative and traditional flavours create the ideal mix of contemporary and classic patisserie.

With the convenience of ‘thaw & serve’, we bring the experience and expertise of our bakers and pastry chefs direct to your kitchen, enabling you to offer professional bite-sized French patisserie, petits fours and sweet canapés without the expense of having your own pastry chef.

42 French Chocolate Petits Fours

  • Chocolate and Feuilletine Square x 6
  • Chocolate-Mascarpone-Coffee Square x 5
  • Chocolate and Hazelnut Tartlet x 5
  • Milk Chocolate, Tonka Flavored Financier x 5
  • Milk Chocolate and Coconut Shortbread x 6
  • Caramel and Chocolate Tartlet x 5
  • Hazelnut and Chocolate Finger x 5
  • Chocolate and Raspberry Cake x 5

Weight: 530g
Ideal for 6 to 8 people
Easy to prepare: Thaw in the refrigerator for 3 hours

Petit Fours - Tipiak Foodservice - Canapes, Macarons, Sweet Patisserie

24 French Pop Éclairs

  • Crème Brûlée Mini-Éclair x 6
  • Chocolate and Orange Mini-Éclair x 6
  • Lemon Meringue Mini-Éclair x 6
  • Raspberry and Blackcurrant Mini-Éclair x 6

Weight: 360g
Ideal for 8 to 10 people
Easy to prepare: Thaw in the refrigerator for 2 hours

Petit Fours - Tipiak Foodservice - Canapes, Macarons, Sweet Patisserie

38 Classic French Petits Fours

  • Crème Brûlée Chou Pastry Petit Four x 10
  • Chocolate and Feuilletine Square Petit Four x 6
  • Chocolate Square Petit Four x 6
  • Mango and Passion Fruit Square Petit Four x 6
  • Raspberry Tartlet Petit Four x 5
  • Lemon Tartlet Petit Four x 5

Weight: 430g
Ideal for 8 to 10 people
Easy to prepare: Thaw in the refrigerator for 2 hours