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Ring in the New Year – and Veganuary – with Tipiak’s Vegan Cocktail Selection
A new year and a new start – Veganuary is the perfect opportunity for food service outlets to add... read more
Winners announced for the Afternoon Tea of the Year awards 2019 – sponsored by Tipiak
Congratulations to all the winners of the Afternoon Tea of the Year awards 2019 sponsored by Tipiak. The winners were... read more
Have a cracking Easter with Tipiak
With hospitality restrictions likely to be in place at Easter, venues can still make the most of the occasion... read more
Tipiak macarons launch in Booker frozen aisles
Pâtisserie specialist Tipiak has launched its gluten-free French macarons selection into wholesale giant Booker. The authentic ‘thaw and serve’ macarons... read more
Prepare for Afternoon Tea Week 2018 ….with Tipiak
Afternoon Tea Week takes place 13th to 19th August – and Tipiak has all the key ingredients to make... read more
Food for Thought: Food Allergy Awareness Week
No need for a pastry chef; Tipiak’s gluten-free Pop Macarons will bring French flair to free-from menus. Available in... read more
Christmas catering wrapped up with Tipiak
It may be the middle of summer, but now is the perfect time to plan and organise Christmas menus. Tipiak... read more
Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector
French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more
