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Tipiak Celebrates 50 years of Exquisitely French Cuisine
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Tipiak sponsors Afternoon Tea of the Year 2019
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Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector
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Tipiak launches mini French bread rolls with a heart of Brie cheese into the UK food service sector
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Tipiak macarons the perfect ingredient for a Café Gourmand
As the weather turns colder, one way to entice shoppers into your café is by serving a hot drink... read more
Winners announced for the Afternoon Tea of the Year awards 2019 – sponsored by Tipiak
Congratulations to all the winners of the Afternoon Tea of the Year awards 2019 sponsored by Tipiak. The winners were... read more
Prepare for Coeliac Awareness Week 14th – 20th May 2018 …with help from Tipiak
Next month sees the return of Coeliac Awareness Week – run by Coeliac UK. As well as celebrating their 50th... read more
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
