Buffet Food Supplier - Tipiak Foodservice

25 Jul

As seen in Eat Out

31 Aug

Turn to Tipiak in time for Chocolate Week 2018!

Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more

26 Feb

INCLUSIVE DESSERTS, MADE SIMPLE: THE CASE FOR GLUTEN-FREE MACARONS

Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more

02 Jan

Events catering ideas from Tipiak

As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more

01 Feb

Tipiak heart-shaped macarons perfect for romantic Valentine’s Day cocktails

Looking to romanticise your beverage menu this Valentine’s Day? Tipiak’s heart-shaped macarons make the perfect addition to romantic Valentine’s Day... read more

02 Feb

Make a macaron tower…with Tipiak

One of the most striking ways to display macarons is to make a macaron tower. These showstopping arrangements are perfect... read more

17 Nov

Ring in the New Year – and Veganuary – with Tipiak’s Vegan Cocktail Selection

A new year and a new start – Veganuary is the perfect opportunity for food service outlets to add... read more

18 Mar

Conference and Event Catering Ideas for Busy Venues

Spring and summer are some of the busiest months for conference and event catering, with venues hosting everything from... read more

12 Mar

Fairtrade and free range for Tipiak

French pâtissier Tipiak has committed to using Fairtrade chocolate and free-range eggs in its sweet and savoury pâtisserie. The ingredients... read more