Related Posts
Ring in the New Year – and Veganuary – with Tipiak’s Vegan Cocktail Selection
A new year and a new start – Veganuary is the perfect opportunity for food service outlets to add... read more
Tipiak ready to add a touch of French style and colour to Christmas and New Year celebrations
As the festive season approaches, French pâtisserie, canapés and gluten-free macarons supplier Tipiak is ready to make sure all your... read more
Christmas catering wrapped up with Tipiak
It may be the middle of summer, but now is the perfect time to plan and organise Christmas menus. Tipiak... read more
Tipiak launches mini French bread rolls with a heart of Brie cheese into the UK food service sector
Specialist food producer Tipiak has launched authentic mini French country bread rolls stuffed with a heart of cheese into... read more
Events catering ideas from Tipiak
As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more
Tipiak in the news
We have been delighted to see Tipiak in the news so much recently. Our products have featured in a host... read more
Tipiak shines the spotlight on its award-winning mini-éclairs ahead of National Chocolate Éclair Day
It’s National Chocolate Éclair Day on 22nd June ….and the chance for us to highlight our award-winning pop éclairs,... read more
Prepare for Afternoon Tea Week 2018 ….with Tipiak
Afternoon Tea Week takes place 13th to 19th August – and Tipiak has all the key ingredients to make... read more
Have a cracking Easter with Tipiak
With hospitality restrictions likely to be in place at Easter, venues can still make the most of the occasion... read more
