30
Aug
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26
Feb
INCLUSIVE DESSERTS, MADE SIMPLE: THE CASE FOR GLUTEN-FREE MACARONS
Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more
16
May
Pâtissier Tipiak introduces free allergen fact sheets for UK foodservice sector
French pâtissier Tipiak has introduced free allergen fact sheets on all products sold to the UK foodservice sector to... read more
13
Apr
Prepare for Coeliac Awareness Week 14th – 20th May 2018 …with help from Tipiak
Next month sees the return of Coeliac Awareness Week – run by Coeliac UK. As well as celebrating their 50th... read more
04
Mar
Tipiak chocolate strawberry cupcakes recipe
Tipiak macarons are super versatile. Why not use them to decorate cupcakes? Here’s a mouth-watering recipe for chocolate strawberry cupcakes... read more
11
Jan
Spotlight in Veganuary shines on Tipiak’s new Vegan Cocktail Selection for food service
Veganuary is the perfect time to showcase our new Tipiak Vegan Cocktail Selection. It’s a superb collection of delicious... read more
23
Nov
Welcome Tipiak to your New Year’s Eve celebrations
Ring in the New Year with help from Tipiak….the specialist producer of savoury canapés and sweet pâtisserie for the... read more
15
Feb
Say ‘I do’ to Tipiak as your wedding catering partner
With super canapés and gorgeous macarons, petits fours and sweet treats, Tipiak is the perfect partner for wedding caterers. Simply... read more