30
Aug
Related Posts
04
Oct
We have been shortlisted for a Product Excellence Award!
We are delighted to announce our Exquisitely French Pop Eclairs have been shortlisted for The Caterer Product Excellence Awards.... read more
10
Feb
Tipiak’s heart-shaped macarons
Tipiak’s heart-shaped macarons are super versatile and can be served in so many different ways! These delightful sweet treats –... read more
14
Mar
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
21
May
Tipiak in the news
We have been delighted to see Tipiak in the news so much recently. Our products have featured in a host... read more
16
Sep
Team up with Tipiak this Christmas
Ding dong! This Christmas is shaping up to be a festive season with bells on! And to make things easier... read more
13
Apr
Tipiak unveils new French Chocolate Petits Fours for foodservice
French pâtissier Tipiak has launched a new range of exquisitely French Chocolate Petits Fours for the food service sector... read more
30
Aug
Tipiak Celebrates 50 years of Exquisitely French Cuisine
Tipiak is celebrating 50 years of making exquisitely French cuisine with its collection of famous gluten-free macarons, premium mini-éclairs... read more
05
Jan
Tipiak tastes success at The Caterer Product Excellence Awards 2017
We were thrilled when our exquisitely French Pop Eclairs were selected as joint winner of the dessert category at... read more
14
Mar
Frozen Food
“We’re not surprised by the BFFF’s latest report and the fact that sales of frozen are growing – during... read more