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Tipiak’s French macarons given more filling and a new vibrant look
French pâtissier Tipiak has improved the recipe of its authentic French macarons to create a more vibrant range for... read more
Sweet dreams, not nightmares – add your own decorations to turn Tipiak’s exquisite gluten-free macarons into the ideal treat this Halloween
Adding your own decorations to French pâtissier Tipiak’s delicious range of macarons will ensure your Halloween-themed parties, events and... read more
Offer a super buffet with Tipiak pâtisserie
With tentative dates for graduations and other events now being added to calendars across the UK, Tipiak is shining... read more
Tipiak gluten-free macarons
As awareness of gluten intolerance grows, more people are seeking gluten-free options. In the UK, about one in 100 people... read more
Spotlight in Veganuary shines on Tipiak’s new Vegan Cocktail Selection for food service
Veganuary is the perfect time to showcase our new Tipiak Vegan Cocktail Selection. It’s a superb collection of delicious... read more
Get ready to celebrate macarons with Tipiak
Here at Tipiak, we’ve got just the range to help food service operators get ready for Macaron Day this... read more
Turn to Tipiak in time for Chocolate Week 2018!
Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more
Tipiak tastes success at The Caterer Product Excellence Awards 2017
We were thrilled when our exquisitely French Pop Eclairs were selected as joint winner of the dessert category at... read more
Tipiak chocolate strawberry cupcakes recipe
Tipiak macarons are super versatile. Why not use them to decorate cupcakes? Here’s a mouth-watering recipe for chocolate strawberry cupcakes... read more
Pâtissier Tipiak introduces bite-sized canapés to its UK food service range
French pâtissier Tipiak has launched a delicious new selection of one bite-sized canapés to the UK food service market. The... read more
