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Tipiak Celebrates 50 years of Exquisitely French Cuisine
Tipiak is celebrating 50 years of making exquisitely French cuisine with its collection of famous gluten-free macarons, premium mini-éclairs... read more
Winners announced for the Afternoon Tea of the Year awards 2019 – sponsored by Tipiak
Congratulations to all the winners of the Afternoon Tea of the Year awards 2019 sponsored by Tipiak. The winners were... read more
In Veganuary, make catering easier with Tipiak
This year’s Veganuary was the biggest yet. And we’re expecting Veganuary 2023 to be even more extensive. It’s the perfect... read more
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
Get ready to celebrate macarons with Tipiak
Here at Tipiak, we’ve got just the range to help food service operators get ready for Macaron Day this... read more
Have a cracking Easter with Tipiak
With hospitality restrictions likely to be in place at Easter, venues can still make the most of the occasion... read more
Tipiak macarons – not just for Afternoon Tea!
Keen to increase your dessert sales? Need ideas to create simple but eye-catching desserts with the wow factor? How... read more
Events catering ideas from Tipiak
As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more
Tipiak showcases canapés during National Vegetarian Week
Tipiak has a super selection of exquisitely French canapés suitable for vegetarian diners. As National Vegetarian Week gets under way... read more
