30
Aug
Related Posts
14
Mar
Food for Thought: Food Allergy Awareness Week
No need for a pastry chef; Tipiak’s gluten-free Pop Macarons will bring French flair to free-from menus. Available in... read more
02
Dec
Pretty in pink! Tipiak’s exquisite Pop Macaron Fruits are the ideal take-home gifts for guests attending your festive events
Tipiak’s exquisite Pop Macarons Fruits will make ideal gifts for guests to take away with them this Christmas. Perfect with... read more
14
Mar
Frozen Food
“We’re not surprised by the BFFF’s latest report and the fact that sales of frozen are growing – during... read more
20
Sep
Christmas catering made easy with Tipiak
We’ve now reached that time of year when it’s full steam ahead for Christmas planning! Whether you’re catering for a... read more
14
Mar
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
04
Oct
We have been shortlisted for a Product Excellence Award!
We are delighted to announce our Exquisitely French Pop Eclairs have been shortlisted for The Caterer Product Excellence Awards.... read more
01
Feb
Let yourself fall in love with Tipiak’s exquisite Pop Macaron Fruits this St Valentine’s Day
Fall in love with Tipiak’s exquisite gluten-free Pop Macarons Fruits – ideal for hotels, restaurants and caterers looking for... read more
23
Feb
ENHANCING THE HOT DRINK MOMENT WITH SMALL SWEET ACCOMPANIMENTS
Hot drinks play an important role across catering environments, from mid-morning coffee breaks to afternoon tea occasions. More than... read more
29
Jul
Christmas catering wrapped up with Tipiak
It may be the middle of summer, but now is the perfect time to plan and organise Christmas menus. Tipiak... read more
01
Dec
Christmas and New Year’s Eve catering with Tipiak
Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering. With the festive season now... read more