Buffet Food Suppliers - Tipiak Foodservice

30 Aug

As seen in Hotel F&B

31 Aug

Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more

21 May

We have been delighted to see Tipiak in the news so much recently. Our products have featured in a host... read more

26 Feb

Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more

15 Mar

With hospitality restrictions likely to be in place at Easter, venues can still make the most of the occasion... read more

01 Dec

Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering. With the festive season now... read more

13 Apr

French pâtissier Tipiak has launched a new range of exquisitely French Chocolate Petits Fours for the food service sector... read more

13 Mar

Keen to increase your dessert sales? Need ideas to create simple but eye-catching desserts with the wow factor? How... read more

12 Oct

When it comes to the busiest time of year in foodservice, Tipiak can really deliver for foodservice professionals. Buying in... read more

23 Mar

Cocktails and mocktails have become an important part of the out-of-home experience, with customers increasingly looking for drinks that... read more

14 May

Tipiak has a super selection of exquisitely French canapés suitable for vegetarian diners. As National Vegetarian Week gets under way... read more