07
Nov
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15
Feb
Say ‘I do’ to Tipiak as your wedding catering partner
With super canapés and gorgeous macarons, petits fours and sweet treats, Tipiak is the perfect partner for wedding caterers. Simply... read more
26
Feb
INCLUSIVE DESSERTS, MADE SIMPLE: THE CASE FOR GLUTEN-FREE MACARONS
Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more
20
Sep
Christmas catering made easy with Tipiak
We’ve now reached that time of year when it’s full steam ahead for Christmas planning! Whether you’re catering for a... read more
06
Dec
Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector
French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more
01
Feb
Let yourself fall in love with Tipiak’s exquisite Pop Macaron Fruits this St Valentine’s Day
Fall in love with Tipiak’s exquisite gluten-free Pop Macarons Fruits – ideal for hotels, restaurants and caterers looking for... read more
06
Nov
Food a key element of parties and events, according to Tipiak survey
A survey undertaken by French pâtissier Tipiak has revealed the importance of food at parties and events. As we head... read more
06
Mar
The Art of Frozen Food
When it comes to supplying wholesale frozen food distributors and wholesale frozen food suppliers Tipiak offer an unrivalled range... read more
13
Nov
Garden Centre Catering Awards 2023
Tipiak was delighted to sponsor the Afternoon Tea of the Year Award in the Garden Centre Catering Awards 2023. Congratulations... read more
21
May
Tipiak in the news
We have been delighted to see Tipiak in the news so much recently. Our products have featured in a host... read more
18
Mar
Conference and Event Catering Ideas for Busy Venues
Spring and summer are some of the busiest months for conference and event catering, with venues hosting everything from... read more