Related Posts

30 Aug

Tipiak Celebrates 50 years of Exquisitely French Cuisine

Tipiak is celebrating 50 years of making exquisitely French cuisine with its collection of famous gluten-free macarons, premium mini-éclairs... read more

12 Mar

Fairtrade and free range for Tipiak

French pâtissier Tipiak has committed to using Fairtrade chocolate and free-range eggs in its sweet and savoury pâtisserie. The ingredients... read more

06 Dec

Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector

French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more

01 Dec

Christmas and New Year’s Eve catering with Tipiak

Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering. With the festive season now... read more

13 Mar

Tipiak macarons – not just for Afternoon Tea!

Keen to increase your dessert sales? Need ideas to create simple but eye-catching desserts with the wow factor? How... read more

22 Jan

Pâtissier Tipiak introduces bite-sized canapés to its UK food service range

French pâtissier Tipiak has launched a delicious new selection of one bite-sized canapés to the UK food service market. The... read more

29 Jul

Christmas catering wrapped up with Tipiak

It may be the middle of summer, but now is the perfect time to plan and organise Christmas menus. Tipiak... read more

02 Jan

Events catering ideas from Tipiak

As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more

05 Aug

Tipiak launches mini French bread rolls with a heart of Brie cheese into the UK food service sector

Specialist food producer Tipiak has launched authentic mini French country bread rolls stuffed with a heart of cheese into... read more

01 May

Tipiak gluten-free macarons

As awareness of gluten intolerance grows, more people are seeking gluten-free options. In the UK, about one in 100 people... read more