Related Posts

06 Dec

Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector

French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more

23 Nov

Welcome Tipiak to your New Year’s Eve celebrations

Ring in the New Year with help from Tipiak….the specialist producer of savoury canapés and sweet pâtisserie for the... read more

02 Feb

Make a macaron tower…with Tipiak

One of the most striking ways to display macarons is to make a macaron tower. These showstopping arrangements are perfect... read more

01 Nov

In Veganuary, make catering easier with Tipiak

This year’s Veganuary was the biggest yet. And we’re expecting Veganuary 2023 to be even more extensive. It’s the perfect... read more

22 Feb

Demand soars in the UK for Tipiak authentic French macarons

The taste for Tipiak French macarons has soared in the UK, with sales increasing by more than 24% year... read more

28 Jan

You’ll love our Tipiak range this Valentine’s Day!

As we head towards that most romantic of days, who wouldn’t love a helping hand in the kitchen? Tipiak offers... read more

Eclair - Tipiak Foodservice - A Different Kind of Dessert
14 Mar

A Different Kind of Dessert

The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more

04 Mar

Add a little French chic to Mother’s Day afternoon tea takeouts or meal kits

Whilst customers are not able to visit hospitality venues just yet, operators can still capitalise on this much-treasured celebration... read more

02 Dec

Where to buy top quality frozen canapés for New Year’s Eve parties

If you work in the catering sector and are looking where to buy top quality frozen canapés for New... read more

26 Feb

INCLUSIVE DESSERTS, MADE SIMPLE: THE CASE FOR GLUTEN-FREE MACARONS

Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more