Related Posts

15 Jun

Tipiak shines the spotlight on its award-winning mini-éclairs ahead of National Chocolate Éclair Day

It’s National Chocolate Éclair Day on 22nd June ….and the chance for us to highlight our award-winning pop éclairs,... read more

03 Jun

Tipiak sponsors Afternoon Tea of the Year 2019

As producers of high quality, authentic pâtisserie, Tipiak is delighted to be sponsoring this year’s Afternoon Tea of the... read more

14 Jul

Offer a super buffet with Tipiak pâtisserie

With tentative dates for graduations and other events now being added to calendars across the UK, Tipiak is shining... read more

28 Jan

You’ll love our Tipiak range this Valentine’s Day!

As we head towards that most romantic of days, who wouldn’t love a helping hand in the kitchen? Tipiak offers... read more

16 May

Pâtissier Tipiak introduces free allergen fact sheets for UK foodservice sector

French pâtissier Tipiak has introduced free allergen fact sheets on all products sold to the UK foodservice sector to... read more

23 Mar

How to Create Signature Cocktail and Mocktail Serves That Feel More Premium

Cocktails and mocktails have become an important part of the out-of-home experience, with customers increasingly looking for drinks that... read more

20 Sep

Christmas catering made easy with Tipiak

We’ve now reached that time of year when it’s full steam ahead for Christmas planning! Whether you’re catering for a... read more

13 Apr

Prepare for Coeliac Awareness Week 14th – 20th May 2018 …with help from Tipiak

Next month sees the return of Coeliac Awareness Week – run by Coeliac UK. As well as celebrating their 50th... read more

01 Mar

Get ready to celebrate macarons with Tipiak

Here at Tipiak, we’ve got just the range to help food service operators get ready for Macaron Day this... read more

29 Jul

Christmas catering wrapped up with Tipiak

It may be the middle of summer, but now is the perfect time to plan and organise Christmas menus. Tipiak... read more