25
Jul
Related Posts
31
Oct
Tipiak’s Macarons Receive Gluten Free Accreditation
Tipiak has received Gluten Free certification from the French Association of Gluten Intolerance for its range of exquisitely French... read more
06
Mar
Tipiak has the perfect ingredients for afternoon tea
With Mothers’ Day, Easter and National Tea Day all approaching, now is the ideal time to take a look... read more
04
Oct
We have been shortlisted for a Product Excellence Award!
We are delighted to announce our Exquisitely French Pop Eclairs have been shortlisted for The Caterer Product Excellence Awards.... read more
01
Dec
Christmas and New Year’s Eve catering with Tipiak
Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering. With the festive season now... read more
14
Mar
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
01
Nov
In Veganuary, make catering easier with Tipiak
This year’s Veganuary was the biggest yet. And we’re expecting Veganuary 2023 to be even more extensive. It’s the perfect... read more
01
Mar
Get ready to celebrate macarons with Tipiak
Here at Tipiak, we’ve got just the range to help food service operators get ready for Macaron Day this... read more
06
Dec
Pâtissier Tipiak introduces heart-shaped macarons to the UK foodservice sector
French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s... read more