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Add a little French chic to Mother’s Day afternoon tea takeouts or meal kits
Whilst customers are not able to visit hospitality venues just yet, operators can still capitalise on this much-treasured celebration... read more
Tipiak macarons launch in Booker frozen aisles
Pâtisserie specialist Tipiak has launched its gluten-free French macarons selection into wholesale giant Booker. The authentic ‘thaw and serve’ macarons... read more
Tipiak macarons the perfect ingredient for a Café Gourmand
As the weather turns colder, one way to entice shoppers into your café is by serving a hot drink... read more
Christmas catering made easy with Tipiak
We’ve now reached that time of year when it’s full steam ahead for Christmas planning! Whether you’re catering for a... read more
ENHANCING THE HOT DRINK MOMENT WITH SMALL SWEET ACCOMPANIMENTS
Hot drinks play an important role across catering environments, from mid-morning coffee breaks to afternoon tea occasions. More than... read more
Turn to Tipiak in time for Chocolate Week 2018!
Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more
Tipiak’s French macarons given more filling and a new vibrant look
French pâtissier Tipiak has improved the recipe of its authentic French macarons to create a more vibrant range for... read more
Team up with Tipiak this Christmas
Ding dong! This Christmas is shaping up to be a festive season with bells on! And to make things easier... read more
5 Ideas for Conference Coffee Breaks That Impress Delegates
Conference coffee breaks may seem like a small part of an event schedule, but they can have a big... read more
Christmas and New Year’s Eve catering with Tipiak
Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering. With the festive season now... read more
