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05 Jan

Tipiak tastes success at The Caterer Product Excellence Awards 2017

We were thrilled when our exquisitely French Pop Eclairs were selected as joint winner of the dessert category at... read more

01 Nov

In Veganuary, make catering easier with Tipiak

This year’s Veganuary was the biggest yet. And we’re expecting Veganuary 2023 to be even more extensive. It’s the perfect... read more

13 Apr

Prepare for Coeliac Awareness Week 14th – 20th May 2018 …with help from Tipiak

Next month sees the return of Coeliac Awareness Week – run by Coeliac UK. As well as celebrating their 50th... read more

22 Jan

Pâtissier Tipiak introduces bite-sized canapés to its UK food service range

French pâtissier Tipiak has launched a delicious new selection of one bite-sized canapés to the UK food service market. The... read more

21 May

Tipiak in the news

We have been delighted to see Tipiak in the news so much recently. Our products have featured in a host... read more

31 Aug

Turn to Tipiak in time for Chocolate Week 2018!

Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more

01 Mar

Get ready to celebrate macarons with Tipiak

Here at Tipiak, we’ve got just the range to help food service operators get ready for Macaron Day this... read more

18 Mar

Conference and Event Catering Ideas for Busy Venues

Spring and summer are some of the busiest months for conference and event catering, with venues hosting everything from... read more

26 Mar

How Caterers Can Deliver Elegant Event Food Without Increasing Kitchen Pressure

Spring and summer are some of the busiest months for event catering. From conferences and networking receptions to graduation celebrations... read more

07 Aug

Team up with Tipiak for Afternoon Tea Week

It’s Afternoon Tea Week in the UK …and the chance for caterers to promote this great British tradition. Who doesn’t... read more