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Tipiak launches mini French bread rolls with a heart of Brie cheese into the UK food service sector
Specialist food producer Tipiak has launched authentic mini French country bread rolls stuffed with a heart of cheese into... read more
5 Ideas for Conference Coffee Breaks That Impress Delegates
Conference coffee breaks may seem like a small part of an event schedule, but they can have a big... read more
Tipiak shines the spotlight on its award-winning mini-éclairs ahead of National Chocolate Éclair Day
It’s National Chocolate Éclair Day on 22nd June ….and the chance for us to highlight our award-winning pop éclairs,... read more
Let Tipiak take the strain out of Christmas catering
If you’re a UK foodservice professional, why not let Tipiak take the strain out of Christmas catering with our... read more
A Different Kind of Dessert
The challenge with desserts is that consumers are all too familiar with many of the dishes found on menus.... read more
Tipiak ready to add a touch of French style and colour to Christmas and New Year celebrations
As the festive season approaches, French pâtisserie, canapés and gluten-free macarons supplier Tipiak is ready to make sure all your... read more
Conference and Event Catering Ideas for Busy Venues
Spring and summer are some of the busiest months for conference and event catering, with venues hosting everything from... read more
Events catering ideas from Tipiak
As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more
INCLUSIVE DESSERTS, MADE SIMPLE: THE CASE FOR GLUTEN-FREE MACARONS
Gluten-free catering has come a long way. It used to mean a separate option, kept apart from the main... read more
