30
Aug
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16
Sep
Team up with Tipiak this Christmas
Ding dong! This Christmas is shaping up to be a festive season with bells on! And to make things easier... read more
06
Mar
The Art of Frozen Food
When it comes to supplying wholesale frozen food distributors and wholesale frozen food suppliers Tipiak offer an unrivalled range... read more
24
Jun
Winners announced for the Afternoon Tea of the Year awards 2019 – sponsored by Tipiak
Congratulations to all the winners of the Afternoon Tea of the Year awards 2019 sponsored by Tipiak. The winners were... read more
30
Aug
Tipiak Celebrates 50 years of Exquisitely French Cuisine
Tipiak is celebrating 50 years of making exquisitely French cuisine with its collection of famous gluten-free macarons, premium mini-éclairs... read more
10
Feb
Tipiak’s heart-shaped macarons
Tipiak’s heart-shaped macarons are super versatile and can be served in so many different ways! These delightful sweet treats –... read more
16
Sep
Tipiak partners with university caterers
We’re delighted to announce that Tipiak has once again renewed its partnership with TUCO – the university caterers organisation. As... read more
04
Nov
Tipiak ready to add a touch of French style and colour to Christmas and New Year celebrations
As the festive season approaches, French pâtisserie, canapés and gluten-free macarons supplier Tipiak is ready to make sure all your... read more
15
Jun
Tipiak shines the spotlight on its award-winning mini-éclairs ahead of National Chocolate Éclair Day
It’s National Chocolate Éclair Day on 22nd June ….and the chance for us to highlight our award-winning pop éclairs,... read more
08
Jun
Boost your takeaway drinks sales by adding a touch of French chic
Tipiak macarons are the perfect accompaniment to coffee, tea and other hot or cold beverages and are the ideal... read more
01
Sep
French pâtissier Tipiak launches Vegan Cocktail Selection for UK food service
French pâtissier Tipiak has unveiled a luxury Vegan Cocktail Selection for food service customers in the UK. Launching exclusively in... read more