Related Posts

22 Apr

TIPIAK LAUNCHES NEW VEGAN CANAPÉ SELECTION FOR UK FOODSERVICE

New frozen vegan canapé selection helps caterers add colour, globally inspired flavour and plant-based choice to events, banqueting and... read more

31 Aug

Turn to Tipiak in time for Chocolate Week 2018!

Chocolate Week 2018 is staged from 15th to 21st October and is a great way to add some excitement to menus... read more

18 Mar

5 Ideas for Conference Coffee Breaks That Impress Delegates

Conference coffee breaks may seem like a small part of an event schedule, but they can have a big... read more

15 Mar

Have a cracking Easter with Tipiak

With hospitality restrictions likely to be in place at Easter, venues can still make the most of the occasion... read more

05 May

Make care home afternoon tea easy, with Tipiak

Afternoon tea is always a highlight of the day in any care home. It’s an occasion that residents look... read more

03 Jun

Tipiak sponsors Afternoon Tea of the Year 2019

As producers of high quality, authentic pâtisserie, Tipiak is delighted to be sponsoring this year’s Afternoon Tea of the... read more

03 Jan

Tipiak can help fulfil New Year’s resolutions

If your New Year’s resolution is to make life easier in the kitchen, Tipiak’s range of delicious sweet and... read more

11 Jan

Spotlight in Veganuary shines on Tipiak’s new Vegan Cocktail Selection for food service

Veganuary is the perfect time to showcase our new Tipiak Vegan Cocktail Selection. It’s a superb collection of delicious... read more

22 Jan

Pâtissier Tipiak introduces bite-sized canapés to its UK food service range

French pâtissier Tipiak has launched a delicious new selection of one bite-sized canapés to the UK food service market. The... read more

16 Sep

Tipiak partners with university caterers

We’re delighted to announce that Tipiak has once again renewed its partnership with TUCO – the university caterers organisation. As... read more