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13 Apr

Tipiak unveils new French Chocolate Petits Fours for foodservice

French pâtissier Tipiak has launched a new range of exquisitely French Chocolate Petits Fours for the food service sector... read more

14 May

Tipiak showcases canapés during National Vegetarian Week

Tipiak has a super selection of exquisitely French canapés suitable for vegetarian diners. As National Vegetarian Week gets under way... read more

02 Jan

Events catering ideas from Tipiak

As the new year gets under way, we have some events catering ideas from Tipiak to help with planning. Food... read more

01 Sep

French pâtissier Tipiak launches Vegan Cocktail Selection for UK food service

French pâtissier Tipiak has unveiled a luxury Vegan Cocktail Selection for food service customers in the UK. Launching exclusively in... read more

15 Jun

Tipiak shines the spotlight on its award-winning mini-éclairs ahead of National Chocolate Éclair Day

It’s National Chocolate Éclair Day on 22nd June ….and the chance for us to highlight our award-winning pop éclairs,... read more

04 Jul

Tipiak showcases thaw and serve pâtisserie at TUCO Conference

French pâtissier Tipiak will be showcasing its new luxury Vegan Cocktail Selection and turning the spotlight on its ‘thaw... read more

11 Jan

Spotlight in Veganuary shines on Tipiak’s new Vegan Cocktail Selection for food service

Veganuary is the perfect time to showcase our new Tipiak Vegan Cocktail Selection. It’s a superb collection of delicious... read more

18 Apr

Tipiak sponsors Afternoon Tea of the Year Award

Pâtisserie specialist Tipiak is sponsoring the Afternoon Tea of the Year Award at the Garden Centre Catering Awards 2023. The... read more

12 Oct

Create spook-tacular treats with Tipiak macarons this Halloween

For simple but stunning Halloween treats, why not decorate Tipiak macarons? Our gluten free thaw and serve macarons are available... read more

Amuse Bouche - Tipiak Foodservice - Food for Thought: Food Allergy Awareness Week
14 Mar

Food for Thought: Food Allergy Awareness Week

No need for a pastry chef; Tipiak’s gluten-free Pop Macarons will bring French flair to free-from menus. Available in... read more