New Year's Eve Archives - Tipiak Foodservice

Christmas and New Year’s Eve catering with Tipiak

Frozen pâtisserie specialist Tipiak is the perfect partner for Christmas and New Year’s Eve catering.

With the festive season now in full swing, Tipiak offers an authentic range of sweet and savoury ‘thaw and serve’ pâtisserie that’s ideal for parties, receptions, and other events.

Our canapés make superb hors d’oeuvres. Choose from a range of deliciously different ‘thaw and serve’ selections.

The Tipiak Vegan Cocktail Selection is so tasty it will appeal to all, not just your customers with dietary requirements.

The Tipiak Provencal Bistro Canapés Selection features 63 individual pieces that are suitable for vegetarians – but again it’ll go down well with everyone.

We also offer the Traditional Chicago Canapés and the Luxury Temptation Canapés…two stunning collections with delicious flavours that really are a chef’s best friend.

Sweet treats

The Tipiak exquisitely French range also includes ‘thaw and serve’ sweet pâtisserie.

Our French Macarons and our French Pop Macarons Fruits are both certified gluten free – making them suitable for coeliacs and customers who avoid gluten.

We also offer award-winning French Pop Éclairs, plus two petits fours collections…. Classic French Petits Fours and French Chocolate Petits Fours. All are absolutely delicious and look amazing when plated.

If you’re seeking a pop of colour and exquisite flavour for any festive afternoon tea, Tipiak’s sweet pâtisserie is just the ticket.

Christmas and New Year’s Eve are always a busy time, but Tipiak’s ‘thaw and serve’ sweet and savoury pâtisserie can help make life easier for caterers.

The frozen pâtisserie just needs thawing according to the instructions on the box, before serving to guests. Et voilà!

Our sweet and savoury pâtisserie selections are available to the UK food service market via various key wholesalers. You’ll also find our French Macarons in the frozen aisles at wholesale giant Booker, which has more than 170 sites.

Find out more about the Tipiak frozen pâtisserie range available here.

Ring in the New Year – and Veganuary – with Tipiak’s Vegan Cocktail Selection

A new year and a new start – Veganuary is the perfect opportunity for food service outlets to add new vegan-friendly items to their menus.

Tipiak’s Vegan Cocktail Selection features a stunning collection of plant-based flavours which are ideal accompaniments to drinks and cocktails this New Year’s Eve. They’re also great as part of a delicious buffet…. And sure to go down just as well with non-vegan guests, as those with dietary requirements.

The Tipiak Vegan Cocktail Selection couldn’t be more convenient – simply thaw and serve for a delightful snack during New Year’s Eve celebrations and Happy Hour occasions as the year progresses.

Marie-Emmanuelle Chessé, international development project manager at Tipiak, which supplies frozen, authentic French sweet and savoury pâtisserie to the hospitality sector in the UK, said: “The Tipiak Vegan Cocktail Selection offers a delightful range of bite-sized pieces. It complements our range of savoury canapés available to the UK food service sector just perfectly.

“Every year, Veganuary becomes more popular, and Veganuary 2022 looks set to be the biggest ever showcase of vegan food. We’re delighted to be showcasing our Vegan Cocktail Selection – operators should start the year as they mean to go on; serve our new selection at New Year’s Eve celebrations to really get the 2022 vegan party started!”

Veganuary 2022

The Tipiak Vegan Cocktail Selection features 36 individual morsels across seven different flavours and has something to suit all tastes this Veganuary. Serve as part of afternoon tea, on sharing platters or as tapas – or make them a key ingredient of any buffet, wedding reception or function.

The unique assortment includes almond cream and edamame bean on pea and mint muffins, carrot, lemon and ginger mousseline mini tarts, sesame hummus and courgette tagliatelle on courgette and pine nut shortbread, sun-dried cherry tomato and olive tapenade on curry polenta cubes, guacamole and almond on walnut crackers, piquillo and sweet pepper tomato tarts, and falafel bites topped with sesame seeds.

Available in the UK via frozen food distributor Central Foods, the Vegan Cocktail Selection is part of a wide range of exquisitely French ‘thaw and serve’ pâtisserie supplied by Tipiak for the food service and catering sector. Browse the selection here

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